Veganer Parmesan

Vegan Parmesan

This deliciousvegan parmesan You can make a replacement with just a few ingredients and in less than five minutes yourself. Vegan Parmesan can be spread over almost all spicy dishes to refine the taste accordingly! This recipe is by nature gluten -free. No cooking is required and Adds your meals even Additional nutrients in addition! In addition, the Parmesan replacement is also perfect for the dishes of preparation and follow -up of your 3, 5 or 7 days of juice cure

Preparation time: 2 min.

Preparation time: 3 min.

Total time: 5 min.

Kitchen/origin: Italian

Ingredients (1 serving):

60g cashew nuts

40-50g of yeast flakes

20g almonds


Some oil


  1. Finely grind all ingredients together in a mixer
  2. If you want, you can add a few drops of oil in the end, if you want it a little clumsy
  3. & your vegan parmesan is already finished!

Nutritional values ​​(per serving):

51 kcal

3G carbohydrates

3G protein

4g fat

Recipe video:

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