Ingredients
2
Portions
-
2Egg yolk
-
200 gHazelnuts
-
1 TSPDate syrup
-
1 pinchSalt
-
1 Knife tipVanilla
-
0.5 TLCinnamon
-
20-25 pcsHazelnut
Required kitchen utensils
Preparation
Preparation: 5 min.
Preparation: 10 min.
Total time: approx. 25 min.
-
1
-
2
-
3
-
4
-
5
Nutrition
Per portion
kcal
72g kcal
Carbohydrates
0,7 g
Fat
6,5 g
Protein
2,3 g