You are in the mood for chocolates but not for unnecessary calories? With these delicious raspberry chocolates with chocolate coating you can satisfy your cravings without a guilty conscience!
Preparation: 2 min.
Preparation: 55 min.
Total time: 55-60 min.
Cuisine/Origin: Regional
Ingredients (1 serving):
80g raspberries (fresh or frozen)
50g coconut flakes
Dark chocolate
Preparation:
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Put the raspberries in a bowl and mash them with a fork until you get an even mixture.
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Now add the coconut flakes to the crushed raspberries and mix well until all ingredients are evenly distributed
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Put the mixture in the fridge for about 30 min. so that it becomes a bit firmer
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In the meantime, melt the dark chocolate in a water bath until it reaches a smooth consistency
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Then remove the chilled raspberry-coconut mixture from the refrigerator and form small chocolates
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Now dip each raspberry-coconut ball into the melted dark chocolate so that it is completely covered with chocolate.
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Place the chocolate-coated chocolates on a tray or plate lined with baking paper and refrigerate for about 10-15 min. until the chocolate is set
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Once the chocolate is set, the healthy raspberry chocolates are ready! You can store them in an airtight tin in the refrigerator and enjoy when needed
Nutritional values (per 100g):
641kcal
35,6g carbohydrates
7,3g protein
47,9g fat
Recipe video:
@daskochduolivefresh Healthy snacking? 😍#einfacherezepte #schnellerezepte #gesunderezepte #rezeptideen #diet recipe #lowsugar ♬ sonido original - Musicas