Arabic Salad
On some warm spring day you simply long for a fresh and light food that is not too heavy in the stomach. This Arabic Salad is the perfect spring salad. With fresh vegetables and light dressing, it is prepared super quickly and just tastes delicious. You can find out in this post which ingredients you need and how you can prepare the salad in no time. At the bottom of the post you will find the recipe video.
Ingredients (1 serving):
3 small cucumbers
3 tomatoes
1 onion
3 spring onions
Parsely
Lemon juice
olive oil
Salt pepper
Optional: garlic
Preparation:
- Cut the cucumbers, tomatoes and onion into small pieces and put everything together in a bowl.
- Now cut the spring onions into rings and add them to the other ingredients.
- Pour a little olive oil into the bowl and mix it well with the vegetables.
- Taste with lemon juice, parsley, pepper and salt.
- Serve the salad as a main course or side dish.
Nutritional values (per serving):
356 kcal
15g carbohydrates
16.2g protein
29g fat
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Recipe video: