Vegan honey & mustard pretzel snack
Vegan honey & mustard pretzel snack directly from the oven Juice cure. So you can snack in your preparation and follow-up without a guilty conscience!
Preparation: 2 min.
Preparation: 25 min.
Total time: 27 min.
Kitchen/origin: regional
Ingredients (1 serving):
2 old pretzels
50g mustard
25g agave syrup
2 tablespoons of olive oil
garlic
Paprika powder
Salt
pepper
Preparation:
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First cut the pretzels into small pieces
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Next, mix the mustard, the agave syrup, the olive oil and the spices together into a marinade
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Now put the chopped pretzels in the marinade, stir well and put on a baking sheet
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Finally, put the sheet in the preheated oven for 20 minutes at 180 ° C, then let cool
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Enjoy your meal!
Nutritional values (per serving):
423 Kcal
6.2g of carbohydrates
6.2g protein
22g fat