A real taste explosionOur Asian cucumber salad with rice vinegar, sesame oil, chili and sesame seeds. Embark on a culinary journey to the Far East! With these unbeatable sewing values, the vegan chili cucumber salad is ideal for integrating into your healthy everyday diet. To get you started on a healthier lifestyle, our juice cleanse can give you excellent support. Say goodbye to bad eating habits!
Preparation time: 2 min.
Preparation time: 5 min.
Total time: 10 min.
Cuisine/Origin: Asian
Ingredients (2 portions):
1 cucumber
1 chili
1 garlic clove
sesame seeds
sesame oil
Soy sauce
lime juice
rice vinegar
Preparation:
- First wash the cucumber, peel, halve and remove the inside
- Then cut the cucumber into small strips and place in a bowl
- Then cut the chili into fine pieces and add to the cucumber
- Finally, press the garlic over the cucumber and add the sesame seeds, sesame oil, soy sauce, lime juice and rice vinegar and mix well.
- Enjoy the taste!
Nutritional values (per portion):
55 kcal
5g carbohydrates
2g protein
3g fat