In this recipe we will prepare a unique variation of sushi - sushi waffles! The combination of sushi rice, Tikka Masala Bowl and avocado is sure to enchant your taste buds.
Preparation: 5 min
Preparation: 40 min.
Total time: 45 min
Cuisine/Origin: Regional
Ingredients (4 sushi waffles):
2 cups sushi rice
1 Tikka Masala Bowl from LiveFresh
1 avocado
nori leaves
soy sauce
wasabi
Ginger
Preparation:
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Wash the sushi rice and cook according to the instructions on the packet
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In the meantime, prepare the Tikka Masala Bowl from LiveFresh according to the instructions
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Slice the avocado and grease the waffle iron
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The cooled sushi rice can then be placed in the waffle tin, formed into a waffle and baked until golden brown
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Remove the waffle from the waffle iron and top with avocado and the tikka masala bowl
Nutritional values (per 100g):
267kcal
52g carbohydrates
16g protein
19,6g fat